About Maxine Roper
A graduate of HEC Paris with a strong background in the food industry, Maxine Roper worked for more than 25 years in the food industry (Nestlé, Mars, Andros...). In 2016 she co-founded Connecting Food with Stefano Volpi.
Connecting Food is the world’s 1st Food Confidence Platform powered by blockchain to trace and audit food from farm to fork and generate a Digital Twin to help food players manage their Transparency and Sustainability engagements.
Voted Europe’s Best DeepTech ScaleUp
Connecting Food is the world’s 1st Food Confidence Platform powered by blockchain to trace and audit food from farm to fork and generate a Digital Twin to help food players manage their Transparency and Sustainability engagements.
Voted Europe’s Best DeepTech ScaleUp
