Sunday rolls

Weekend pleasure, even during the week!
The Sunday rolls from Knack&Back are a beloved classic and are
part of any great breakfast.
These fresh and warm rolls are ready in no time: Simply open the
cane, place the rolls on the baking tray, and pop them in the oven.
This freshly baked, airy dough can be enjoyed plain or topped with
your favorite sweet or savory ingredients. An unmistakable
Knack&Back recipe that delights everyone, as it always succeed!