Gouda piquant

The latest result of our product development is our foil-ripened but still piquant Gouda.
Through an adjustment in the ripening process, we achieve a more intense taste experience and a real added value compared to conventional foil Gouda.
Gouda piquant plays out its strengths especially in the area of baked goods and warm use, but is also ideally suited for slicing, grating or further processing for snacking products.