Cologne: 04.–08.10.2025 #anuga

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PECORINO AND PARMESAN | Exhibitor on the Anuga 2023

PECORINO AND PARMESAN

Authentic Pecorino, made from 100% sheep's milk, aged 90 days for a bold flavor and firm texture. Golden and irresistible, perfect for pasta or pairing with fruits.

Parmesan Cheese  aged for 12 months, made from 100% cow's milk. A culinary treasure, ideal for grating over pasta, salads, or enjoying on a cheeseboard.
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Simeonovsko Shousse Blvd 89 A
1700 Sofia
Bulgaria
Hall 10.1 | A009