Cologne: 04.–08.10.2025 #anuga

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SALAME CON TARTUFO | Exhibitor on the Anuga 2023

SALAME CON TARTUFO

An original reinterpretation of our classic, medium-textured salami with black truffle flakes.

On the nose, splendid notes of seasoning, pepper and truffle. An intriguing taste, with aromas intensifying in the mouth with a full, elegant aromatic profile.

  • "100% italiano": only meats from pigs born, bred and processed in Italy;
  • with black summer truffle flakes.
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Via Giacomo Matteotti 23
46014 CASTELLUCCHIO (MN)
Italy
Hall 5.2 | A010