The digital magazine offers best practice examples, business insights, and trends on current topics, as well as articles about innovations in the food industry. Every month, new specialised content is provided with varying focuses. The main focus is on the key themes of Anuga.
Latest articles
Innovations
Anuga HORIZON 2025: The international platform where the food industry of the future meets
A radically new event format: Anuga HORIZON 2025 brings visionaries and thought leaders from all over Europe together. The focus is on revolutionary ideas, innovative business models and solutions that will permanently...
“Algae as the superfood of the future: “algae queen” Kirstin Knufmann in a discussion”
Algae are considered one of the most sustainable food sources and could shape the future of the food industry. In this interview, algae expert Kirstin Knufmann reveals why algae are more than just a trend and how they...
Cultured meat 2024: Insight into the latest progress and developments
The development of cultured meat is picking up speed fast in 2024: From the first approvals and successful taste tests, through to technological innovations. Animal-friendly and sustainable meat production alternatives...
Ancient Future Foodscapes
Ancient future foodscapes - is the title of Nathalie Kelley's keynote at Anuga Horizon 2023.
What initially sounds like a contradiction in itself, is in actual fact what the actress and activist considers to be the...
Seafood Market Revolution: Alternatives to Conventional Fish
Embracing sustainable alternatives, alternative seafood companies are revolutionizing the market with innovative sources like pea protein, insects, and jellyfish, to save the oceans and meet the needs of flexitarian...
Business Insights & Trends
Q-commerce redefines speed
Quick commerce takes speed to a new level and changes the way we shop. From spontaneous snacks to regional specialties - ultra-fast commerce is creating new opportunities and challenges for the food industry. Find out...
How climate change and rising prices are changing the future of the cocoa industry
Climate change and increasing prices are facing the cocoa industry with major challenges. From the cultivation and sustainable production, through to new regulations - discover how manufacturers are encountering the...
#foodporn: When food influencers become brand ambassadors
Are you also a fan of the super #yummy #instafood content on #foodstagram presented by your trusted #foodblogger? Leverage food influencers to boost your marketing in the food sector!
Anuga Alternatives: A global market overview from Innova Market Insights
Alternative proteins, including plant-based proteins, insect protein, algae protein, mushroom-based proteins, rennet-derived meat (cell culture meat), as well as other innovative options, are expanding across the market,...
The top 10 food trends 2024 for food and beverages from Innova
Every year, Innova Market Insights presents the top food trends for the coming 12 months. Read our article to learn which trends will dominate the food and beverage industry in 2024.