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Special Sushi cheese-cream. A natural, fresh, lactic and balanced flavour specially designed to make visually perfect sushi, with clean cuts. It maintains the structure of the cut and does not stain the rice, without losing the creaminess in the mouth.
· Easy handling.
· Easy dosage.
· Resists cutting.
· Maintains structure.
· Extra creaminess.
Applications
· Makis. Maintains structure when cut.
· California Roll. Providing extra creaminess.
· Temaki. Perfect handling without staining the rest of the ingredients.
· Spring roll. Ideal for rolls and stuffed appetizers.
Available in 2 and 10 kg.
· Easy handling.
· Easy dosage.
· Resists cutting.
· Maintains structure.
· Extra creaminess.
Applications
· Makis. Maintains structure when cut.
· California Roll. Providing extra creaminess.
· Temaki. Perfect handling without staining the rest of the ingredients.
· Spring roll. Ideal for rolls and stuffed appetizers.
Available in 2 and 10 kg.
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Pol. Ind. Castro Riberas de Lea 54-57
27260 Lugo
Spain
27260 Lugo
Spain
more information
Hall 10.1 | E031a