MORTADELLA CON TARTUFO

The cornerstone of deli meats in a truly seductive recipe: meticulously selected, processed and spiced meat with an added touch of black truffle.

An intense, lively aroma precedes a rich taste and balance of sapidity and sweetness.

Silky smooth in the mouth with embracing, decisive, persistent aromas.

• "100% italiano": only meats from pigs born, bred and processed in Italy;
• with black summer truffe finely ground;
• with no milk proteins;
• with no added glutamate;